The cherry jam adds a little sweetness and rounds the flavour. If you're going to use fresh blackberries and ice instead of the frozen stuff, I'd probably skip the jam...
- 100g frozen blackberries
- 2 tsp St Dalfour Cherry Jam
- 100ml orange juice
- 1 tbsp yoghurt
- 2 tbsp runny honey
Whizz it all and serve. Err... that’s it!
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