- 1 tbsp olive oil
- 2 tbsp dark soy sauce
- 3 tbsp runny honey
- 2" fresh ginger, finely chopped
- 2 cloves garlic, finely chopped
- 2 tbsp rum
Mix it all up, really. You can heat the marinade first to combine the flavours, but it's not really a necessity. Let it all steep in overnight.
Crush the garlic, and mix this together with the other ingredients. Microwave for 2 minutes, or until boiling. Use to marinate chicken, cool and bag to marinate overnight.