A GLOBALISED GUIDE TO THE BEST IN FOOD: COOKING IT, EATING IT AND ENJOYING IT!

Thursday, August 7, 2008

The Crown Inn


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The Crown Inn
Polstead Street,
Stoke by Nayland
Suffolk
Tel: +44 (0)1206 262 001







Stoke by Nayland is a quintessentially English village set in the heart of ‘Constable Country’ in Suffolk and being perched on a small hilltop has the most incredible views over the famed Dedham Vale and the Stour Valley.

The historical wealth of the area, all from the production of wool, is best demonstrated by the magnificent and imposing fifteenth century church that dominates the skyline and the village. In the Middle Ages, the wool trade was the main source of commercial wealth in England, and tradition has it that the woolsack was introduced in the House of Lords to symbolize the importance of wool in the commerce of the realm. In the wool trade no area was more important than East Anglia.

Stoke-by-Nayland is home to two incredibly good pubs, both have acquired a great reputation and people travel from all over the area to visit and eat at them. The first is The Angel Inn and the second is The Crown.

The Crown has a range of local beers but where it really shines is with an extraordinarily eclectic and huge wine list. Rather cleverly their menu has wine suggestions beside each of the dishes and they are not trying to push the upper end wines either.

The food here is fabulous, they use as much local produce as is available and their Daily Special’s change as often as the weather, which is to say very regularly!

The seafood is all local East Coast and all fresh, and the blackboard keeps tabs on how many dishes are left. The crab is from Cromer, the pork is organic from a local farm well known in the area and the duck free range from just over the border in Norfolk. This is exactly what an English village pub should be doing; showcasing the very best of produce from the area and only serving food in season.

The Crown has a large terrace at the back with a huge fenced in garden for the children to run around in, which is fantastic if you want to have an undisturbed lunch.

Inside light woods on the floor have lifted the usual darkness of country pubs and with big open spaces and the French doors onto the terrace you have a very pleasant light and airy atmosphere.

If you ever find yourself in this part of the world I thoroughly recommend a trip to both Stoke by Nayland and to the Crown. You will not be disappointed by either. This is The Fat Expat's pledge to you!

4 comments:

alexander... said...

Google map! Innovation alert! Fat Expat Mashup Shock Horror...

:)

Susan said...

Hey Alexander! Talking of maps = found the Green House Supermarket at the weekend - your directions were spot on except for one vital detail - its near Pizzaland not Pizza Hut!! 2nd right after Pizza Hut takes you to some very obscure bits of Sharjah!!

But we got the biggest heaviest pestle and mortar - by the way, which bit is which?

Seabee said...

I love real English pub food (well, I love real English pubs.) and I'll make a point of trying these on our next visit as we won't be too far away. Thanks for the info :-)

alexander... said...

Pizzaland is directly opposite Pizza Hut, although you're right in that Pizzaland is the one you initially see from Gamal Abdel Nasser Street. If you turned 2nd right after the big Pizza Hut on Murder Mile, I can see how you would have got banjaxed, though!

The pestle is the bit you hold, the mortar is the bowly bit. For pestle and mortar fans, the Indonesian/Balinese pestle and mortar are flatter and used in a pushing action rather than bashing...